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I hope all my hungry readers had an excellent and food-filled Labor day weekend! I was in Santa Fe at a pretty fantastic wedding, so mine was jam packed with interesting and decadent foods and drinks. And some incredibly cool touches, like sliders! In a doggy bag! After the wedding at like 11 PM. I was physically and gastronomically incapable of leaving that wedding hungry.
Read on for more.
Although I was in constant possession of my camera, you'll have to forgive me if I was primarily focused on people. I did, however, get a few good pictures of some of the dishes served. Perhaps the most exotic of these (and one for which I have yet to find a recipe) was this Avocado Margarita:
"That's right, woah," I respond to your inevitable exclamation. "Woah indeed."
Come to think of it, this might be as simple as blending the makings for a margarita with half an avocado.
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